  {"product_id":"pork-ribs","title":"Pork Ribs","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eÄ¢¹½ÊÓÆµ ribs are taken from the top of the rib cage, below the loin. Although shorter these ribs give more succulent meat than spare ribs, and come from British pork, so they taste amazing either plain or marinated in your favourite sauce.\u003c\/p\u003e\n\u003ch3\u003eCooking tips\u003c\/h3\u003e\n\u003cp\u003eCover and roast on a low heat for 4 hours, adding a few tablespoons of water to the bottom of the roasting tin, to make the meat fall off the bone.\u003c\/p\u003e","brand":"Ä¢¹½ÊÓÆµ.","offers":[{"title":"Rack of Ribs (700g-1kg)","offer_id":12045288996907,"sku":"GB397","price":11.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2808\/1390\/products\/Pork_ribs.jpg?v=1747042071","url":"https:\/\/greatbritishmeat.com\/products\/pork-ribs","provider":"Ä¢¹½ÊÓÆµmpany","version":"1.0","type":"link"}